Creamy garlic chicken
There is nothing like a hearty and comforting bowl of creamy garlic chicken on a cold winter evening. This dish is easy to make and is a great option for busy weeknights. Here's a step-by-step guide on how to make this delicious recipe.
Ingredients:
- 4 boneless, skinless chicken breasts
- Salt and pepper
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1 cup heavy cream
- 1 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- 1 cup grated parmesan cheese
- Fresh parsley, finely chopped
Instructions:
1. Preheat your oven to 375°F.
2. Season the chicken breasts with salt and pepper. Heat the olive oil in a large skillet over medium-high heat.
3. Add the chicken breasts to the skillet and cook for 6-7 minutes per side, or until they are browned and cooked through.
4. Remove the chicken from the skillet and place them in a baking dish.
5. In the same skillet, add the minced garlic and cook for 2-3 minutes, or until fragrant.
6. Add the chicken broth to the skillet and whisk to combine.
7. Add the heavy cream, thyme, and rosemary to the skillet and whisk to combine.
8. Stir in the grated parmesan cheese and allow the sauce to simmer for 5-7 minutes, or until it has thickened.
9. Pour the sauce over the chicken in the baking dish.
10. Bake the chicken for 15-20 minutes, or until it is heated through and the sauce is bubbly.
11. Sprinkle fresh parsley over the top of the chicken.
12. Serve the creamy garlic chicken hot, with your favorite side dishes.
Tips:
- If you want to save time, you can use pre-minced garlic instead of mincing the garlic cloves yourself.
- You can substitute dried parsley for fresh parsley if you don't have any on hand.
- To make this dish even creamier, you can add a splash of milk to the sauce.
- Don't overcook the chicken breasts in the skillet, as they will continue to cook in the oven.
Variations:
- For a healthier option, you can use boneless, skinless chicken thighs instead of chicken breasts.
- You can add different herbs and spices to the sauce, such as basil or oregano.
- To add some vegetables to the dish, you can sauté some spinach or broccoli in the skillet before making the sauce and adding it to the chicken.
Conclusion:
Creamy garlic chicken is a delicious and easy-to-make recipe that is perfect for a busy weeknight dinner. With a few simple ingredients and some basic cooking skills, you can make a hearty and comforting meal in no time. So next time you're wondering what to make for dinner, give this recipe a try!