Looking for a delicious side dish to accompany your main meal? Look no further than these Cajun Roasted Potatoes! They're bursting with flavor and easy to make, making them the perfect addition to any dinner table.
Preheat your oven to 400°F.
Wash and dry the potatoes, then cut them into halves or quarters, depending on their size. Place them in a large bowl.
In a small bowl, mix together the olive oil, Cajun seasoning, garlic powder, onion powder, cayenne pepper (if using), salt, and pepper. Pour the mixture over the potatoes and toss until the potatoes are coated evenly.
Spread the potatoes out on a baking sheet in a single layer. Roast them in the preheated oven for 25-30 minutes, or until they're golden brown and tender when pierced with a fork. Flip them over halfway through baking to ensure that both sides are crispy.
Once the potatoes are done, remove them from the oven and transfer them to a serving dish. Serve them while they're hot and enjoy their delicious flavor.
Feeling adventurous? There are many ways to switch up this recipe and make it your own! Here are a few ideas:
Cajun Roasted Potatoes are the perfect side dish for any meal. They're easy to make, bursting with flavor, and can be customized to suit your taste preferences. Give them a try and see why they're sure to become a staple in your kitchen!