Cajun Roasted Potatoes

Introduction

Looking for a delicious side dish to accompany your main meal? Look no further than these Cajun Roasted Potatoes! They're bursting with flavor and easy to make, making them the perfect addition to any dinner table.

Ingredients

  • 2 lbs. baby potatoes
  • 2 tbsp. olive oil
  • 2 tbsp. Cajun seasoning
  • 1/2 tsp. garlic powder
  • 1/2 tsp. onion powder
  • 1/4 tsp. cayenne pepper (optional)
  • Salt and pepper, to taste

Instructions

Step 1: Preheat the Oven

Preheat your oven to 400°F.

Step 2: Prepare the Potatoes

Wash and dry the potatoes, then cut them into halves or quarters, depending on their size. Place them in a large bowl.

Step 3: Add the Seasonings

In a small bowl, mix together the olive oil, Cajun seasoning, garlic powder, onion powder, cayenne pepper (if using), salt, and pepper. Pour the mixture over the potatoes and toss until the potatoes are coated evenly.

Step 4: Roast the Potatoes

Spread the potatoes out on a baking sheet in a single layer. Roast them in the preheated oven for 25-30 minutes, or until they're golden brown and tender when pierced with a fork. Flip them over halfway through baking to ensure that both sides are crispy.

Step 5: Serve and Enjoy!

Once the potatoes are done, remove them from the oven and transfer them to a serving dish. Serve them while they're hot and enjoy their delicious flavor.

Variations

Feeling adventurous? There are many ways to switch up this recipe and make it your own! Here are a few ideas:

  • Substitute sweet potatoes for the baby potatoes for a tasty twist
  • Add some chopped bell peppers, onions, or other vegetables to the mix for extra flavor and nutrition
  • Serve the potatoes with a dollop of sour cream or Greek yogurt for a tangy contrast
  • Drizzle some hot sauce over the roasted potatoes for an extra kick of spice

Conclusion

Cajun Roasted Potatoes are the perfect side dish for any meal. They're easy to make, bursting with flavor, and can be customized to suit your taste preferences. Give them a try and see why they're sure to become a staple in your kitchen!